Kaiserschmarrn

December 1, 2016 John Menke 0

Kaisersschmarrn is a staple in Austrian cuisine and is named for the Austrian Emperor, Kaiser Franz Joesf I, who loved it dearly. Although this is […]

Funnel Cakes

December 1, 2016 John Menke 0

Serve these for breakfast or as a decadent dessert. Print Funnel Cakes Ingredients 2 Cups Flour 2 Eggs 1 ½ Cups Milk ¼ Cup Applesauce […]

Blender Crepes

December 1, 2016 John Menke 0

  Print Blender Crepes Easy to make crepes Course Dessert, Main Course Cuisine French Prep Time 5 minutes Cook Time 15 minutes Total Time 20 […]

Leberkäse

December 1, 2016 John Menke 0

If you like the old American Favorite of fried Bologna, you’ll love this! This is a light and airy German meat loaf, similar to a […]